Air Fryer Chicken Legs Recipe
Get ready to rock your taste buds with these dynamic Air Fryer Chicken Legs! Perfectly crispy on the outside, juicy on the inside—it’s the weeknight sensation you’ve been dreaming about! Let’s dive in, and get those flavors poppin’!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
- 6 chicken drumsticks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper (optional, for a little kick!)
Instructions
Preheat Party!
Fire up that air fryer to 400°F (200°C) and get it ready to work its magic!
Season It Up:
Pat those chicken legs dry with paper towels. Rub ’em down with olive oil, then sprinkle your seasoning blend over them like fairy dust—make sure every nook and cranny is coated!
Get Fryin’:
Lay those seasoned drumsticks in the air fryer basket in a single layer. Give them room to breathe and crisp up beautifully!
Crisp & Flip:
Cook for 20 minutes, flipping halfway through. Check that the internal temp hits 165°F (75°C) for that juicy, safe perfection.
Let’s Eat!
Once done, let them rest briefly to lock in the juiciness. Now bite into that crispy, savory goodness!
Notes
Nutritional Information:
Each drumstick serves up approximately:
– Calories: 150 kcal
– Protein: 18g
– Fat: 8g
Serving Suggestions:
Serve them up with your favorite dipping sauces or a side salad for extra flair. It’s a flavor party that everyone will love!
Find it online: https://www.chyachya.com/air-fryer-chicken-legs-recipe/