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Apple and Brie Stuffed Chicken

Apple and Brie Stuffed Chicken
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Get ready for a flavor explosion with this Apple and Brie Stuffed Chicken! Elevate your dinner game with a perfect blend of sweet, savory, and creamy vibes that are simply irresistible. This dish is not only a feast for the senses but also a delightful way to impress your guests or enjoy a cozy meal at home.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 large apple, thinly sliced (use your favorite variety)
  • 4 ounces Brie cheese, sliced
  • Salt and pepper to taste
  • Toothpicks for securing
  • 1 tablespoon olive oil
  • 1 tablespoon honey
  • 1 tablespoon apple cider vinegar

Instructions

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Prepare for mouthwatering innovation.

Step 2: Season the Chicken

Season chicken breasts with a sprinkle of salt and pepper. They’re the blank canvas for your apple-brie art!

Step 3: Slice the Chicken

Slice a pocket into the side of each chicken breast, ensuring you don’t cut all the way through. Think cozy little nook for those apple and brie slices.

Step 4: Stuff the Chicken

Stuff each pocket with apple and Brie slices. Secure the masterpiece with toothpicks to keep that deliciousness locked in.

Step 5: Prepare the Glaze

Whip up the glaze by mixing olive oil, honey, and apple cider vinegar. Brush this golden magic all over the chicken.

Step 6: Bake the Chicken

Place your stuffed beauties on the baking sheet and bake for 25-30 minutes until the chicken is cooked through and juicy.

Step 7: Rest and Serve

Let them rest for a few minutes, remove the toothpicks, and get ready to impress at dinner.

Notes

Note 1: Choosing Apples

For the best flavor combination, use a sweet variety of apple, such as Honeycrisp or Fuji.

Note 2: Brie Options

You can substitute Brie with Camembert if you prefer a slightly stronger cheese flavor.

Note 3: Cooking Time

Ensure the chicken reaches an internal temperature of 165°F (75°C) for safety and optimal juiciness.

Note 4: Glaze Variations

Feel free to experiment with the glaze by adding herbs like thyme or rosemary for an extra layer of flavor.

Find it online: https://www.chyachya.com/apple-and-brie-stuffed-chicken/