Berry Citrus Sangria
A refreshing, fruity twist on a summer classic! This Berry Citrus Sangria Recipe combines crisp white wine, juicy mixed berries, citrus slices, and a splash of sparkling water for the ultimate crowd-pleasing cocktail. Easy to prep, totally customizable, and perfect for any party or picnic.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: Serves 4–6 1x
- Category: Drinks / Cocktails
- Cuisine: Spanish-inspired / Summer recipes
Ingredients
1 bottle white wine (such as Sauvignon Blanc)
1 cup mixed berries (strawberries, raspberries, blueberries)
1 orange (sliced)
1 lemon (sliced)
1/4 cup orange liqueur (like Triple Sec)
2 cups sparkling water
Ice cubes
Instructions
In a large pitcher, pour in the white wine. Add the mixed berries, orange slices, lemon slices, and orange liqueur. Stir gently to mix the flavors.
Cover and refrigerate for at least 2 hours. This allows the fruit to infuse the wine with fresh, vibrant flavor.
Right before serving, pour in the sparkling water and add a handful of ice cubes. Stir gently to combine.
Garnish each glass with extra berries or citrus slices if desired. Pour and enjoy chilled!
Notes
For best flavor, chill the sangria for a few hours before serving.
Frozen berries act as ice and add extra flavor—no need to thaw!
Add sparkling water right before serving to keep it fizzy.
Sweet wine or a splash of strawberry syrup boosts berry flavor.
Easily make it non-alcoholic with grape juice and soda.
Nutrition
- Serving Size: 6 oz (approx. 180 ml)
- Calories: 145 kcal
- Sugar: 9 g
- Sodium: 5 mg
- Fat: 0.2 g
- Saturated Fat: 0.1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11 g
- Fiber: 1 g
- Protein: 0.3 g
- Cholesterol: 0.1 mg
Find it online: https://www.chyachya.com/berry-citrus-sangria-recipe/