Are you tired of the same old salads that leave you longing for something more exciting? Look no further! Dive into this delicious Broccoli Salad that effortlessly swaps out the usual boring lettuce for vibrant broccoli florets. Packed with savory bacon, creamy cheddar cheese, and an irresistible tangy dressing, this dish promises a burst of flavors that will make it a star at any gathering. Whether it’s a potluck, barbecue, or a simple family dinner, this salad will not disappoint!
In a large bowl, combine 4 cups of fresh broccoli florets, 8 slices of crumbled cooked bacon, 1 cup of shredded cheddar cheese, 1/2 cup of finely chopped red onion, and 1/2 cup of sunflower seeds.
In a separate bowl, whisk together 1 cup of mayonnaise, 2 tablespoons of apple cider vinegar, and 2 tablespoons of sugar until the mixture is smooth and well combined.
Pour the prepared dressing over the salad ingredients in the large bowl. Mix everything together until all ingredients are evenly coated with the dressing.
Add a pinch of salt and pepper to taste, adjusting to your preference for flavor.
Cover the salad and chill in the refrigerator for at least 1 hour before serving. This allows the flavors to meld together, enhancing the overall taste.
Leftover salad can be stored in an airtight container in the refrigerator for up to 3 days.
Feel free to add diced apples or grapes for a touch of sweetness, or substitute the sunflower seeds with walnuts or pecans for added crunch.
This broccoli salad pairs well with grilled meats, sandwiches, or can be enjoyed as a standalone dish for lunch.
Find it online: https://www.chyachya.com/broccoli-bacon-cheddar-salad-recipe/