Candy Apple Bang Shots
Sweet, spicy, and full of fall vibes, these Candy Apple Bang Shots are the perfect party treat! Made in minutes with bold apple and cinnamon flavors
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 shots (can be doubled)
- Category: Drinks, Shots
- Method: Shaken
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the Shot:
1 oz sour apple schnapps
1/2 oz cinnamon whiskey (like Fireball)
1/2 oz vanilla vodka
Splash of grenadine
Ice
For the Rim – Sweet Explosion:
Corn syrup (to help rim stick)
Crushed cinnamon candies or red sanding sugar
Optional Garnishes:
Mini lollipop or candy stick
Maraschino cherry
Edible shimmer or glitter
Instructions
Rim: Coat the rims of your shot glasses with corn syrup, then dip them into crushed cinnamon candies or red sanding sugar for a sweet, spicy crunch.
Shake: In a cocktail shaker filled with ice, combine sour apple schnapps, cinnamon whiskey, vanilla vodka, and a splash of grenadine. Shake well until thoroughly chilled.
Pour: Strain the mixture evenly into the prepared shot glasses.
Garnish: Top each shot with a mini lollipop or maraschino cherry and a touch of edible glitter for a festive sparkle.
Notes
For extra chill, freeze your shot glasses 10 minutes before serving.
You can substitute cinnamon whiskey with spiced rum for a smoother flavor.
These are best served immediately for that fresh, bold “bang” effect.
Add more grenadine if you prefer a sweeter, deeper red shot.
Nutrition
- Serving Size: 1 shot (about 1.5–2 oz)
- Calories: ~120
- Sugar: ~7g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
Find it online: https://www.chyachya.com/candy-apple-bang-shots/