Cherry-Centered Dairy-Free Delight Cookies
Dive into a world of yum with these Cherry-Centered Dairy-Free Delight Cookies! Perfect for sharing or indulging solo, these sweet treats promise a burst of cherry goodness wrapped in tasty, dairy-free cookie bliss. Ready to bake happiness? Let’s dive in!
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 25-27 minutes
- Yield: 24 cookies 1x
Ingredients
- 1 cup dairy-free butter, softened
- 1 cup granulated sugar
- 1 large egg, room temperature
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup cherry preserves or jam
Instructions
Preheat & Prep
Preheat your oven to 350°F (175°C). Get those baking sheets ready with some parchment paper.
Mix It Up
In a large bowl, beat the dairy-free butter and sugar until fluffy. Add in the egg and vanilla, mixing until smooth.
Dry Ingredients Time
In another bowl, whisk together the flour, baking soda, and salt. Gradually blend into the creamy mixture.
Roll & Fill
Shape dough into walnut-sized balls. Make a small indentation in the center and fill with a touch of cherry preserve.
Bake Away
Place cookies on prepared baking sheets and bake for about 10-12 minutes or until golden perfection appears on the edges.
Cool & Enjoy
Let them chill on a wire rack. Dive in once they’re cool enough to handle—you deserve it!
Notes
Nutritional Information
Indulge guilt-free! Each cookie contains approximately:
– Calories: 150 kcal
– Carbs: 20g
– Protein: 2g
– Fat: 7g
– Fiber: 1g
– Sugars: 8g
Storage Tips
Store the cookies in an airtight container at room temperature for up to one week.
Baking Tips
For best results, ensure that all ingredients are at room temperature before you begin mixing.
Substitutions
You can substitute cherry preserves with any fruit jam of your choice for a different flavor.
Serving Suggestions
These cookies pair wonderfully with a glass of dairy-free milk or your favorite hot beverage!