Chicken Avocado Ranch Burritos
Get ready to roll with these amazing Chicken Avocado Ranch Burritos! Perfect for a quick meal or a snazzy dinner, these burritos are stuffed with flavorful goodness and a creamy twist that will tantalize your taste buds. Easy to prepare and packed with all the right ingredients, this recipe is sure to become a favorite in your household.
- Prep Time: 15 minutes
- Cook Time: 0 minutes (using pre-cooked chicken)
- Total Time: 15 minutes
- Yield: 4 burritos 1x
Ingredients
- For the Burrito Filling:
- 2 cups cooked shredded chicken
- 1 avocado, diced
- 1/4 cup ranch dressing
- 1/4 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1 lime, juiced
- Salt and pepper, to taste
- For the Assembly:
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/2 cup shredded cheddar cheese
- For Serving:
- Sour cream
- Salsa
Instructions
Prepare the Filling
In a mixing bowl, combine 2 cups of cooked shredded chicken, 1 diced avocado, 1/4 cup of ranch dressing, 1/4 cup of diced tomatoes, 1/4 cup of diced red onion, 1/4 cup of chopped fresh cilantro, the juice of 1 lime, and salt and pepper to taste. Mix until everything is blended to perfection.
Warm the Tortillas
Heat 4 large flour tortillas in the microwave or on a skillet until they’re soft and ready to fold.
Assemble Your Burritos
Lay out the warmed tortillas and evenly spread the chicken avocado mixture down the center. Sprinkle 1 cup of shredded lettuce and 1/2 cup of shredded cheddar cheese on top.
Roll ‘Em Up
Fold the sides of each tortilla over the filling and roll them up tightly into delicious burritos.
Serve and Enjoy
Pair your burritos with dollops of sour cream and zesty salsa for dipping or drizzling!
Notes
Estimated Nutrition
Calories: 350 kcal, Carbohydrates: 30g, Protein: 25g, Fat: 15g, Fiber: 4g, Sugar: 3g.
Find it online: https://www.chyachya.com/chicken-avocado-ranch-burritos/