Crispy Raclette Rösti Pizza cheesy goodness and potato crispiness
Say hello to this deliciously crispy Raclette Rösti Pizza, the perfect combination of cheesy goodness and potato crispiness! It’s a sure hit for any cozy get-together, offering a warm, indulgent experience that will leave your guests begging for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- For the Rösti Pancake Base:
- 1 kg potatoes
- Salt and pepper, to taste
- 2 tablespoons olive oil
- For the Toppings:
- 300 g Raclette cheese, grated or thinly sliced
- 150 g cherry tomatoes, halved
- 1 red onion, thinly sliced
- 100 g ham or bacon, cooked and crumbled (optional)
- Fresh herbs, like thyme or chives, for garnish
Instructions
Step 1: Prepare the Potatoes
Peel and grate the potatoes. Use a clean dish towel to squeeze out the excess moisture from the grated potatoes. Season the grated potatoes with salt and pepper to taste.
Step 2: Cook the Rösti Base
In a large non-stick skillet, heat 2 tablespoons of olive oil over medium heat. Add the grated potatoes to the skillet and spread them evenly to form a pancake shape.
Step 3: Achieve Crispiness
Cook the potato pancake for 10-12 minutes on each side, ensuring it turns golden brown and crispy. Once done, slide the Rösti base onto a baking sheet.
Step 4: Preheat the Oven
Preheat your oven to 200°C (392°F).
Step 5: Add Toppings
Top the Rösti base with 300 g of grated or thinly sliced Raclette cheese, 150 g of halved cherry tomatoes, thinly sliced red onion, and optional crumbled ham or bacon.
Step 6: Bake
Place the baking sheet in the preheated oven and bake for 10-15 minutes or until the cheese is melted and bubbly.
Step 7: Garnish and Serve
Remove the Rösti Pizza from the oven. Garnish with fresh herbs like thyme or chives, then slice into pizza-style pieces to serve.
Notes
Potato Variation
You can use a mix of starchy and waxy potatoes for a different texture in your Rösti.
Cheese Alternative
If Raclette cheese is not available, you can substitute it with Gruyère or Emmental cheese for a similar melting quality.
Serving Suggestion
This dish pairs well with a simple green salad or a light dipping sauce to complement the rich flavors.
Storage
Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for the best texture.
Find it online: https://www.chyachya.com/crispy-raclette-rosti-pizza/