Dreamy Blueberry Lime Cheesecake Cupcakes
Get ready to indulge in a dessert that is both delightful and visually stunning! Dreamy Blueberry Lime Cheesecake Cupcakes are here to steal the dessert spotlight. With a perfect blend of creamy cheesecake, zesty lime, and sweet blueberry preserves, these cupcakes promise a burst of fruity bliss in every bite. Whether you’re hosting a gathering or looking to satisfy your sweet tooth, these cupcakes are sure to impress.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Total Time: 35 minutes
- Yield: 12 cupcakes 1x
Ingredients
For the Crust
- 1 1/2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
For the Cheesecake Filling
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon lime zest
- 1 tablespoon lime juice
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
Step 2: Prepare the Crust
In a bowl, combine 1 1/2 cups all-purpose flour, 1/2 cup softened unsalted butter, 1/4 cup granulated sugar, and 1/2 teaspoon vanilla extract. Mix until a soft dough forms.
Step 3: Bake the Crust
Press about 1 tablespoon of dough into the bottom of each muffin cup. Bake for 10 minutes, or until lightly golden. Allow to cool.
Step 4: Make the Cheesecake Filling
In a separate bowl, beat together 8 oz softened cream cheese, 1/4 cup powdered sugar, 1 teaspoon lime zest, and 1 tablespoon lime juice until smooth and creamy.
Step 5: Layer the Blueberry Preserves
Spoon a layer of 1 cup blueberry preserves over the cooled crust.
Step 6: Add the Cheesecake Mixture
Pipe the cream cheese mixture over the preserves, nearly filling each cup. Add more blueberry preserves atop the cream cheese layer.
Step 7: Finish with Frosting and Garnish
Top with a swirl of 1/2 cup purple-tinted cream cheese frosting. Garnish with fresh blueberries, lime slices, and lime zest.
Step 8: Refrigerate
Refrigerate for at least 1 hour to let the flavors meld.
Notes
Tip for Best Results
Ensure all ingredients are at room temperature for optimal mixing and texture.
Storage Information
Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Serving Suggestion
These cupcakes can be served chilled or at room temperature, making them a flexible dessert option.