Frankenberry White Russian
A creamy, berry-flavored twist on the classic White Russian — smooth, pink, and monstrously good.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
Ingredients
2 oz vanilla vodka
1 oz strawberry liqueur (like Tequila Rose or crème de fraise)
1 oz coffee liqueur (Kahlúa works great)
2 oz heavy cream
(Optional) ½ oz strawberry syrup for extra sweetness and color
Ice, as needed
Optional Garnish:
Whipped cream
Crushed Frankenberry cereal sprinkled on top
Strawberry drizzle or pink sugar rim
Instructions
Step 1: Prepare the Glass (Optional)
Rim your glass with pink sugar or drizzle strawberry syrup for a fun, monster-inspired look.
Step 2: Add Ice
Fill a rocks glass with ice cubes.
Step 3: Mix the Drink
Pour the vanilla vodka and coffee liqueur over the ice. Add the strawberry liqueur and gently stir to combine.
Step 4: Add the Cream
Slowly pour in the heavy cream so it swirls beautifully through the pink and brown layers, creating a layered, visually stunning effect.
Step 5: Garnish (Optional)
Top with whipped cream, a strawberry drizzle, and crushed Frankenberry cereal for a nostalgic, fun twist.
Notes
For a sweeter, more colorful drink, add ½ oz strawberry syrup when mixing. You can also experiment with different cereals for unique textures and flavors—this cocktail is as playful as it is delicious!
Nutrition
- Serving Size: 1 cocktail glass