Gooey Butter Cookies
Christmas Cheer in Cookie Form!
Get ready to bake some holiday magic with our delightfully rich and Gooey Butter Cookies. These cookies are perfect for cookie swaps, family gatherings, or just because you deserve a sweet treat! With their gooey centers and festive flavor, they’re sure to bring joy to your holiday season.
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
- Total Time: 27-30 minutes
- Yield: Approximately 24 cookies 1x
Ingredients
- 1 box yellow cake mix
- 1/2 cup butter, softened
- 1/2 teaspoon vanilla extract
- 8 ounces cream cheese, softened
- 1 egg
- 1 cup powdered sugar (for rolling)
Instructions
1. Preheat the Oven
Preheat your oven to a cozy 350°F (175°C). The perfect setting to bake some holiday joy!
2. Mix the Ingredients
In a large bowl, mix together the cake mix, softened butter, vanilla, softened cream cheese, and egg. Blend until your dough is smooth and irresistible.
3. Scoop the Dough
Scoop out tablespoon-sized portions of dough. Don’t mind sneaking a taste—it’s that good!
4. Roll in Powdered Sugar
Roll each dough ball in powdered sugar until fully coated. Consider it dressing your cookies for a winter wonderland!
5. Place on the Baking Sheet
Place on an ungreased baking sheet about 2 inches apart, because these cookies like their space to shine.
6. Bake the Cookies
Bake for 10-12 minutes, until just set and slightly golden. Remember, gooey is the goal!
7. Cool on a Wire Rack
Let your cookies cool slightly on the baking sheet before transferring them to a wire rack (or enjoying warm).
Notes
Nutrition Information
Each cookie delivers roughly: Calories: 120 kcal, Carbohydrates: 18g, Protein: 1g, Fat: 6g, Saturated Fat: 3g, Cholesterol: 20mg, Sodium: 135mg, Sugar: 11g. Enjoy responsibly—if you can!
Find it online: https://www.chyachya.com/gooey-butter-cookies/