Get ready to spread some holiday cheer with these delightful Grinch-inspired Crinkle Cookies! With their soft and chewy texture, these cookies are infused with a hint of festive mischief, making them perfect for all the little (and big) hearts in your life. Their vibrant green color and snowy finish will add just the right touch of magic to your holiday gatherings.
Preheat your cozy oven to 350°F (175°C).
In a mixing bowl, combine the sugar, vegetable oil, unsweetened applesauce, and vanilla extract. Whisk until smooth and well combined.
Gradually stir in the all-purpose flour, baking powder, baking soda, and a pinch of salt. Mix until just combined, then add a few drops of green food coloring and stir until the dough is a vibrant Grinch-green.
Cover the dough with cling film and let it chill in the refrigerator for 30 minutes.
After chilling, roll the dough into one-inch balls. Dust each ball generously with powdered sugar until they resemble little snowballs.
Place the coated cookie balls on a baking sheet lined with parchment paper, ensuring they have enough space to expand.
Bake in the preheated oven for 10-12 minutes, until the cookies are set but not browned. Allow them to cool on the baking sheet for a couple of minutes before transferring them to a wire rack to cool completely.
Store the cooled cookies in an airtight container to keep them soft and chewy.
Adjust the amount of green food coloring to achieve your desired shade of grinch green.
For alternatives, consider using gluten-free flour if needed. The cookies are vegan-friendly as written.
These cookies make a delightful treat for holiday parties or as gifts, adding a touch of festive fun!
Find it online: https://www.chyachya.com/grinch-inspired-crinkle-cookies/