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Halloween Poison Apple Punch

Halloween Poison Apple Punch

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A dark and spooky party drink with a tangy-sweet mix of cranberry, apple cider, and fizzy pomegranate soda—finished with black sugar rims and creepy gummy worms. Perfect for a Halloween fright night!

Ingredients

3 cups apple cider (chilled)

2 cups cranberry juice (chilled)

2 cups pomegranate soda (or lemon-lime soda for fizz)

1 tablespoon lime juice

Black sugar (for rimming glasses)

Gummy worms or gummy spiders – for garnish

Apple slices (optional, for floating garnish)

Instructions

  • Mix the punch: In a large pitcher or punch bowl, combine apple cider, cranberry juice, pomegranate soda, and lime juice. Stir gently to blend flavors.

  • Prepare glasses: Dip the rim of each glass in lime juice, then press into black sugar until fully coated.

  • Serve the punch: Pour the prepared punch into each glass.

  • Add spooky garnish: Place a gummy worm draped over the rim or a gummy spider floating on top of each glass.

  • Optional touch: Add apple slices for a fresh, eerie garnish.

 

  • Enjoy: Serve immediately and delight your guests with this creepy, flavorful drink!

Notes

You can easily turn this kid-friendly punch into a spooky cocktail by adding a splash of your favorite spirit such as dark rum, spiced whiskey, or vodka just before serving.

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