Mudslide Cocktail
This creamy, boozy Mudslide Cocktail is a dessert in a glass—rich, smooth, and perfect for any occasion
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail
- Category: Cocktail
- Cuisine: American
Ingredients
– ½ oz vodka
– ½ oz Kahlúa (or any coffee liqueur)
– ½ oz Irish cream liqueur (like Baileys)
– ½ oz chocolate syrup or mocha liqueur
– Ice (for shaking)
– Optional garnish: whipped cream, chocolate drizzle, or cocoa powder
Instructions
1. **Shake It Up**
Fill a cocktail shaker with ice. Add vodka, Kahlúa, Irish cream, and chocolate syrup or mocha liqueur. Shake well until fully chilled and blended.
2. **Strain & Pour**
Strain the mixture into a chilled shot glass or small cocktail glass.
3. **Garnish (Optional)**
Top with whipped cream, a drizzle of chocolate syrup, or a light dusting of cocoa powder if desired.
Notes
For a frozen version, blend all ingredients with ice until smooth.
– You can serve it in a rocks glass if preferred over ice instead of as a shot.
– Adjust sweetness by using more or less chocolate syrup depending on your taste.
Estimated pure alcohol content: ~0.46 oz
Nutrition
- Serving Size: servings 1
- Calories: 220 kcal
- Sugar: 18 g
- Sodium: 30 mg
- Fat: 5 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 10 mg
Find it online: https://www.chyachya.com/mudslide-cocktail/