Dive into these delightful Peanut Butter Bars, a sweet treat that captures the essence of creamy goodness without the need for chocolate chips. Perfect for satisfying your dessert cravings, these bars require just a handful of simple ingredients and offer a taste of bliss in every bite. Whether you’re hosting a gathering or simply indulging in a sweet afternoon snack, these no-bake bars are sure to be a hit!
For the Bars:
For the Topping:
In a large mixing bowl, combine 1 cup of melted salted butter, 2 cups of graham cracker crumbs, 2 cups of powdered sugar, and 1 cup of creamy peanut butter. Mix thoroughly until smooth and well combined.
Press the mixture evenly into the bottom of an ungreased 9×13-inch pan. Use a spatula to smooth the top and create an even surface.
In a microwave-safe bowl or a double boiler, melt 1 1/2 cups of semi-sweet chocolate chips and 1/4 cup of creamy peanut butter together. Stir continuously until the mixture is smooth and creamy.
Pour the melted chocolate mixture over the peanut butter layer in the pan. Use a spatula to spread the chocolate evenly across the top.
Refrigerate the pan for at least 1 hour or until the bars are firm to the touch.
Once set, cut the bars into squares. Serve them chilled or at room temperature for the best flavor and texture.
Once set, cut the bars into squares. Serve them chilled or at room temperature for the best flavor and texture.
Find it online: https://www.chyachya.com/no-bake-peanut-butter-bars/