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No Bake Peanut Butter Bars

No Bake Peanut Butter Bars

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Dive into these delightful Peanut Butter Bars, a sweet treat that captures the essence of creamy goodness without the need for chocolate chips. Perfect for satisfying your dessert cravings, these bars require just a handful of simple ingredients and offer a taste of bliss in every bite. Whether you’re hosting a gathering or simply indulging in a sweet afternoon snack, these no-bake bars are sure to be a hit!

Ingredients

Scale

For the Bars:

  • 1 cup salted butter, melted
  • 2 cups graham cracker crumbs
  • 2 cups powdered sugar
  • 1 cup creamy peanut butter

For the Topping:

  • 1 1/2 cups semi-sweet chocolate chips
  • 1/4 cup creamy peanut butter

Instructions

Step 1: Combine Ingredients

In a large mixing bowl, combine 1 cup of melted salted butter, 2 cups of graham cracker crumbs, 2 cups of powdered sugar, and 1 cup of creamy peanut butter. Mix thoroughly until smooth and well combined.

Step 2: Prepare the Base

Press the mixture evenly into the bottom of an ungreased 9×13-inch pan. Use a spatula to smooth the top and create an even surface.

Step 3: Make the Topping

In a microwave-safe bowl or a double boiler, melt 1 1/2 cups of semi-sweet chocolate chips and 1/4 cup of creamy peanut butter together. Stir continuously until the mixture is smooth and creamy.

Step 4: Assemble the Bars

Pour the melted chocolate mixture over the peanut butter layer in the pan. Use a spatula to spread the chocolate evenly across the top.

Step 5: Chill

Refrigerate the pan for at least 1 hour or until the bars are firm to the touch.

Step 6: Serve

Once set, cut the bars into squares. Serve them chilled or at room temperature for the best flavor and texture.

Notes

Step 6: Serve

Once set, cut the bars into squares. Serve them chilled or at room temperature for the best flavor and texture.