Dive into decadence with this dreamy No-Bake Twix Cheesecake! Perfect for satisfying your sweet tooth with layers of creamy cheesecake goodness and oodles of caramel-chocolate bliss. Trust us, one slice just isn’t enough!
For the Crust:
For the Cheesecake Layer:
For the Caramel Layer:
For the Topping:
In a bowl, mix chocolate graham cracker crumbs with melted butter. Spread the mixture evenly into a 9-inch springform pan. Press firmly to form the crust and chill while preparing the filling.
In another bowl, beat cream cheese until smooth. Add powdered sugar, heavy cream, and vanilla extract, mixing until creamy and fluffy.
Pour the cheesecake mixture over the prepared crust. Smooth the top with a spatula for a perfect layer.
Drizzle the caramel sauce over the cheesecake and sprinkle with sea salt for that irresistible sweet-salty combo.
Chill in the fridge for at least 4 hours or until firm.
Before serving, spread whipped cream on top and decorate with chopped Twix bars.
Slice, serve, and savor every bite of this heavenly treat!
Each piece offers around 450 calories. Enjoy guilt-free!
Find it online: https://www.chyachya.com/no-bake-twix-cheesecake/