Strawberry Lemonade Vodka Slushies are the ultimate summer refresher—bright, boozy, and bursting with fruity flavor. Made with frozen strawberries, lemonade, and a splash of vodka, these icy slushies come together in just 5 minutes. Whether you’re hosting a backyard barbecue or lounging by the pool, Strawberry Lemonade Vodka Slushies are the perfect quick and easy way to cool off and sip something sweet and sassy.
I first whipped up these slushies on a sweltering July afternoon, when Emma and I decided to experiment with frozen drinks for our annual family picnic. The laughter, sticky hands, and pink smiles said it all—Strawberry Lemonade Vodka Slushies were an instant hit. If you love this frozen treat, you might also enjoy our equally refreshing Watermelon Mojito Spritzers, a fan favorite that keeps our summers delightfully chill.
Why We Love These Strawberry Lemonade Vodka Slushies
There’s so much to adore about these Strawberry Lemonade Vodka Slushies—they’re refreshing, fruity, and ridiculously easy to make. With just a handful of ingredients and a blender, you can create a vibrant, ice-cold drink that tastes like summer in a glass. The combination of sweet strawberries and tangy lemonade perfectly complements the smooth kick of vodka, making it ideal for warm-weather gatherings or a relaxing evening on the porch.
Not only are these slushies visually stunning with their bold pink hue, but they’re also endlessly customizable. Want it a little sweeter? Add more strawberries. Prefer a lighter version? Use less vodka or swap in sparkling water. Whether you’re hosting friends or treating yourself, Strawberry Lemonade Vodka Slushies are guaranteed to bring a burst of joy to any occasion.
Strawberry Lemonade Vodka Slushies
- Total Time: 15minutes minutes
Description
Summertime is better with Strawberry Lemonade Vodka Slushies! Frozen strawberries and freshly squeezed lemons, combined with vodka, a little bit of sugar and ice – make these drinks the hit of the party. Skip the vodka for virgin slushies!
Ingredients
- 3 oz. fresh lemon juice (from about 1 large lemon) – freshly squeezed
- 5 cups frozen strawberries – no sugar added
- 1 cup vodka – use good quality
- 1/4 cup simple syrup – or more, to taste (OR use honey)
- 2–3 cups ice – if needed to reach desired consistency
- sugar – to rim glass
- extra lemon slices – to serve
Instructions
- Ahead of time, make a simple syrup. Combine 1/4 cup sugar and 1/4 cup water, bring to a boil in small pan. Once sugar dissolves, remove from heat and let cool. Store in refrigerator. You might want to make more (especially if you make more than one batch) and store it in the refrigerator.
- Using a citrus press, squeeze lemons into a jar. This can be done ahead of time and refrigerated.
- Prep glasses, by running a lemon slice around the rims. Pour some sugar, and some lemon zest (optional) on to a plate, and press the rims of glasses on plate to get a nice sugared rim.
- Using a large blender, combine fresh lemon juice, frozen strawberries, vodka, and simple syrup – and pulse until smooth. Add ice to desired consistency.
- To serve, pour slushie mixture into prepared glasses. Add lemon slices to edge of glasses, and enjoy
Notes
IF YOU LIKE A SWEETER DRINK, add additional simple syrup. If you want to avoid refined sugars, use honey in your simple syrup instead.If desired, use fresh strawberries (instead of frozen) and additional ice for this recipe.
You can also pour slush mixture into a container and freeze. To serve, scoop out slush into glasses, and let them melt a bit before drinking, or enjoy with a spoon.
Use a good quality vodka for these cocktails.
This recipe makes four 12 oz. drinks. To make it go further, let strawberries thaw, and then add additional ice.
You can skip the vodka for virgin drinks.
- Prep Time: 15minutes minutes
- Category: Drinks
- Cuisine: American
Nutrition
- Serving Size: 4 cocktails
- Calories: 263kcal
- Sugar: 25g
- Sodium: 15mg
- Fat: 1g
- Saturated Fat: 1g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 1g
What You’ll Need to Make Strawberry Lemonade Vodka Slushies
- Frozen Strawberries: Be sure to choose the unsweetened kind so you can sweeten your slushies exactly how you like them.
- Fresh Lemons: Nothing beats the bright, zesty flavor of freshly squeezed lemon juice—it’s totally worth the extra squeeze!
- Vodka: Opt for a smooth, high-quality vodka. It makes all the difference in flavor and how you feel later. Want a booze-free version? Just leave it out for a delicious mocktail.
- Sweetener (Sugar or Honey): Add just enough to suit your taste—whether you prefer a subtle hint or a bolder sweet kick.
- Ice: The colder, the better! A good amount of ice gives the slushie its signature texture.
- Good Company: Because every great drink tastes even better when shared with friends.
- Optional Fun Touches: Serve in mason jars and add a reusable glass straw for a festive, eco-friendly twist. (Totally optional, but super cute!)
How to Make Strawberry Lemonade Vodka Slushies
Step 1: Prepare the Simple Syrup
Start by making a basic simple syrup—just mix equal parts sugar and water. Heat it gently on the stove or in the microwave until the sugar completely dissolves. Once ready, pop it in the fridge to chill.
Step 2: Juice the Lemons
Next, grab a handful of fresh lemons and squeeze them using a citrus press or your hands. You’ll need about ¾ cup of lemon juice to give your slushies that vibrant, tangy flavor.
Step 3: Get the Glasses Ready
To make your presentation pop, rim each glass with sugar. Rub a lemon wedge around the top of each glass, then dip them into a shallow plate of sugar. Garnish with a lemon slice for a refreshing touch.
Step 4: Blend the Slushies
In your blender or high-speed mixer, combine the frozen strawberries, fresh lemon juice, vodka, your chilled simple syrup (or honey), and a bit of ice if needed. Blend until smooth and frosty. If your blender is small, work in batches.
Step 5: Pour and Enjoy
Divide the slushy mix between your prepared glasses, add straws, and sip away! These slushies are best served immediately while perfectly icy.
Equipment and Glassware for Strawberry Lemonade Vodka Slushies
Creating the perfect Strawberry Lemonade Vodka Slushies doesn’t require a fancy bar setup—just a few key items will do the trick! A reliable blender (preferably high-speed) is essential for achieving that silky, icy texture. You’ll also want a citrus juicer to get every drop out of those fresh lemons with minimal effort.
For serving, mason jars or stemless wine glasses work beautifully. Their wide mouths make them perfect for slushies, and they add a charming, casual vibe to your presentation. Don’t forget reusable straws—glass or metal ones add a stylish touch and are eco-friendly too. For extra flair, keep a small plate for rimming sugar and some garnish picks handy if you plan to add lemon slices or fresh strawberries on top. Simple tools, stunning results!
Conclusion
There’s nothing quite like cooling off with a glass of Strawberry Lemonade Vodka Slushies—a drink that’s as beautiful as it is refreshing. With just a few simple ingredients and your trusty blender, you can whip up a batch of these fruity, frosty cocktails in minutes. Whether you’re entertaining guests or simply enjoying a sunny afternoon, this recipe delivers summer-in-a-glass vibes with every sip. Cheers to sweet moments and cool drinks!
Frequently Asked Questions (FAQs)
Can I make Strawberry Lemonade Vodka Slushies without alcohol?
Absolutely! Just skip the vodka for a delicious and refreshing mocktail version. It’s perfect for kids, non-drinkers, or anyone craving a fun frozen treat without the buzz.
How do I store leftover slushies?
You can pour leftovers into a freezer-safe container and freeze them. Just give the mixture a quick blend or stir before serving again to restore that slushy texture.
Can I use fresh strawberries instead of frozen?
Yes, but you’ll need to add extra ice to get the same frosty consistency. Frozen strawberries are preferred for convenience and texture.
What’s the best vodka to use?
A smooth, mid- to top-shelf vodka works best. Avoid harsh or overly cheap vodkas, as their flavor will stand out in a simple drink like this.
Can I make these slushies in advance for a party?
You sure can! Blend the slushies and store them in the freezer. Let them thaw slightly and give a quick stir or re-blend before serving. Easy and party-ready!
Similar Cocktails to Try
If you loved the Strong Party Punch Bomb, here are a few more vibrant, fruity, and fun cocktails that pack a punch and keep the party going:
Strawberry Lemonade Sangria
A refreshing mix of white wine, strawberry slices, lemon juice, and lemonade—this sangria is sweet, slightly tangy, and perfect for hot days or brunches with friends.
Amalfi Martini with Limoncello
This bright and citrusy martini features limoncello, vodka, and a splash of lemon juice. It’s crisp, zesty, and gives serious Mediterranean summer vibes.
Malibu Watermelon Rum Punch
The classic party bowl! Jungle Juice is packed with fruit juices, rum, vodka, and all kinds of flavor. It’s fruity, wild, and always a crowd favorite.