Add a little sparkle to your next celebration with these Tequila Stardust Gummy Wands! Sweet, boozy, and glittery, they’re the perfect grown-up candy treat for parties, girls’ nights, or festive events. Easy to make, fun to eat, and absolutely magical!
1 cup tequila
1/2 cup water
1/2 cup corn syrup
1 package (3 oz) flavored gelatin (any flavor you like)
2 packages (1 oz each) unflavored gelatin
1/4 cup granulated sugar
1/4 cup edible glitter or luster dust (for coating)
Candy molds or silicone molds (wand-shaped preferred)
Step 1:
Prepare your candy molds — make sure they’re clean and dry. Lightly spray plastic molds with non-stick spray if using (no need for silicone molds).
Step 2:
In a medium bowl, combine the flavored gelatin and unflavored gelatin. Stir until evenly mixed and free of lumps.
Step 3:
In a separate large bowl, mix the tequila, water, and corn syrup until smooth.
Step 4:
Gradually whisk the gelatin mix into the tequila mixture until fully dissolved and smooth.
Step 5:
Pour the mixture into your molds, filling them to the top. Tap lightly to remove any air bubbles.
Step 6:
Refrigerate for at least 4 hours or until firm.
Step 7:
Once set, gently remove the gummies from the molds.
Step 8:
In a shallow dish, mix granulated sugar with edible glitter or luster dust. Roll each gummy wand in the mixture to coat evenly.
Step 9:
Arrange your sparkling Tequila Stardust Gummy Wands on a serving platter — and enjoy the magic!
Storage:
Keep in an airtight container in the refrigerator for up to 1 week.
For the clearest, smoothest gummies, whisk the gelatin slowly to avoid air bubbles — and let them chill overnight for the perfect firm-yet-chewy texture. Coat right before serving for the ultimate sparkle effect!
Find it online: https://www.chyachya.com/tequila-stardust-gummy-wands/