Dive into a refreshing new world with this delightful White Peach Salad, where the absence of traditional tomatoes paves the way for a sweet and tangy experience. Perfect for any occasion, whether it’s a picnic, a barbecue, or simply a treat for yourself, this salad brings vibrant flavors and a burst of sunshine to your plate.
In a large salad bowl, combine the fresh rocket (arugula) and torn basil leaves. Toss them together gently to create a fresh green base for your salad.
Lay the sliced white peaches on top of the mixed greens. The peaches will add a juicy and sweet flavor that complements the greens beautifully.
Sprinkle the crumbled feta cheese over the salad. This will introduce a creamy texture and a salty flavor that pairs well with the sweetness of the peaches.
Scatter the roughly chopped pistachios across the salad. This will add a delightful crunch and enhance the overall texture of the dish.
In a small bowl, whisk together the olive oil, lemon juice, honey, and a pinch of salt and pepper until well combined. This dressing will provide a sweet and tangy flavor to the salad.
Drizzle the dressing over the assembled salad. Toss everything together lightly to ensure an even distribution of flavors. Serve immediately for the best taste and freshness.
This salad is perfect for a variety of occasions, such as picnics, barbecues, or as a light meal for yourself.
Feel free to substitute other nuts or cheeses based on your personal preferences, or add additional fruits for extra flavor.
If you have leftovers, store the salad in an airtight container in the refrigerator. However, it is best enjoyed fresh to preserve the texture of the greens and fruit.
Find it online: https://www.chyachya.com/white-peach-salad-delight/